Saponins Used in Food and Agriculture

  • George R. Waller
  • Kazuo Yamasaki

Part of the Advances in Experimental Medicine and Biology book series (AEMB, volume 405)

Table of contents

  1. Front Matter
    Pages i-xii
  2. Cosmetics, Sweeteners, Herbs, and Non-Alcoholic Beverages

    1. Osamu Tanaka, Yukiyoshi Tamura, Hitoshi Masuda, Kenji Mizutani
      Pages 1-11
    2. Edward J. Kennelly, Rutt Suttisri, A. Douglas Kinghorn
      Pages 13-24
    3. Mugio Nishizawa, Hidetoshi Yamada
      Pages 25-36
    4. Yves Sauvaire, Y. Baissac, O. Leconte, P. Petit, G. Ribes
      Pages 37-46
    5. Eloir P. Schenkel, Jarbas A. Montanha, Grace Gosmann
      Pages 47-56
  3. Regulatory Effects on Crops, Viruses, Microorganisms, Weeds, and Insects

    1. Robert E. Hoagland, Robert M. Zablotowicz, Krishna N. Reddy
      Pages 57-73
    2. Robert M. Zablotowicz, Robert E. Hoagland, Stephen C. Wagner
      Pages 83-95
    3. G. R. Waller, C. F. Yang, L. F. Chen, C. H. Su, R. M. Liou, S. C. Wu et al.
      Pages 123-139
    4. A. E. Timbekova, M. I. Isaev, N. K. Abubakirov
      Pages 171-182
    5. Georges Massiot, Marie-Geneviève Dijoux, Catherine Lavaud
      Pages 183-192
    6. A. A. Semenov, V. I. Lutsky, A. S. Gromova, T. V. Ganenko, E. A. Khamidullina, N. N. Trofimova
      Pages 193-207
    7. V. I. Grishkovets, A. E. Kondratenko, V. Ya. Chirva
      Pages 209-210
    8. G. V. Khodakov, Yu. A. Akimov, A. S. Shashkov, P. K. Kintia, V. I. Grishkovets
      Pages 211-222
    9. Z. Charrouf, A. Nait-Mbark, D. Guillaume, Y. Leroy, O. Kol
      Pages 241-245
    10. S. A. Shvets, O. N. Gutsu, P. K. Kintia
      Pages 247-257
    11. K. M. Madyastha
      Pages 259-270
    12. V. A. Bobeyko, P. K. Kintia
      Pages 271-280
  4. Chemical Identification Using NMR and MS

  5. Nutritional Aspects

  6. Back Matter
    Pages 419-441

About this book


''A wealth of information...these two volumes will be immensely valuable to anyone having to deal with this difficult group of compounds.'' ---Biochemical Systematics and Ecology, from a review of Saponins Used in Traditional and Modern Medicine and Saponins Used in Food and Agriculture ''A valuable contribution to the literature.'' ---The Quarterly Review of Biology, December 1997


Pathogen Pathogene agriculture biology carbon ecology insects nutrition plant plants systematics toxicity

Editors and affiliations

  • George R. Waller
    • 1
  • Kazuo Yamasaki
    • 2
  1. 1.Oklahoma State UnivesityStillwaterUSA
  2. 2.Hiroshima UniversityHiroshimaJapan

Bibliographic information

  • DOI
  • Copyright Information Springer-Verlag US 1996
  • Publisher Name Springer, Boston, MA
  • eBook Packages Springer Book Archive
  • Print ISBN 978-1-4613-8041-2
  • Online ISBN 978-1-4613-0413-5
  • Series Print ISSN 0065-2598
  • Buy this book on publisher's site